Shop Online

Meat, eggs and honey

Naturally healthier, great-tasting food

Ethically and sustainably reared

As you might expect from our farming practices, Fir Farm’s meat is of outstanding quality. Our livestock enjoy a 100% pasture fed diet (beware of ‘grass fed’ labels – they do not necessarily mean 100% grass fed and this makes a big difference to the meat’s health benefits). This results in naturally healthier, great-tasting meat.

Whether it’s the marbling of our rib eye steaks from our Firbosa Hereford Herd, a boneless shoulder of pork from our British Saddlebacks or the deep yellow yolks from our free-range hens, the proof of our commitment to quality is in the eating.

Filter results:

Showing all 10 results

View our Recipes

Beef Bourguignon

Beef Bourguignon is the perfect winter warmer dish.  Made with shin of beef, comforting, slow cooked and full of flavour. Serves 6…

View all news & events